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Make your own tempeh at home. Only really fresh tempeh is really good tempeh, so why not make it yourself. With the tempeh starter (spores) , 5kg legumes (soy, chickpeas...) can be made into tempeh. A bit of know-how is needed for this. You can find that in our DIY Instructions, in literature or just make a Course at Augora.

 

Filling quantity: 10g spores for 5kg substrate

Tempeh spores | DIY

€9.80Price
Sales Tax Included |
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Augora Fermente
... all about fermentation!

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Mon: closed

Tue:   10:30 am - 7:00 pm

Wed: 10:30 am - 7:00 pm

Thu:   10:30 am - 7:00 pm

Fri:     10:30 am - 7:00 pm

Sat:     10:30 am - 5:00 pm

Sun: closed

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Wien wie es isst Falter

Augora Fermente

Stumpergasse 1A

1060 Wien

Falstaff recommended
Slow Food 1060
A la Carte recommendation

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