Coleslaw is an amercian thing,   lots of mayonnaise on minced meat. But the snuggling together of cabbage, celery and carrots paired with a wonderful seasoning doesn't actually need all that mayo fat. Fermented vegetables are the perfect accompaniment to almost any meal. Where a salad would not be out of place, it can also be coleslaw. 
 
Since our Coleslaw is unpasteurized, it is best not to heat it up. Also tastes delicious cold.
 
Capacity: 230g