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Coleslaw is an amercian thing, lots of mayonnaise on minced meat. But the snuggling together of cabbage, celery and carrots paired with a wonderful seasoning doesn't actually need all that mayo fat. Fermented vegetables are the perfect accompaniment to almost any meal. Where a salad would not be out of place, it can also be coleslaw.


Since our Coleslaw is unpasteurized, it is best not to heat it up. Also tastes delicious cold.


Capacity: 230g

Coleslaw | fermented vegetables | unpasteurized

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  • Ingredients per 100g


    Calorific value in kcal 26
    Calorific value in kJ 109
    Fat 0.3g
    hereof: saturated fatty acids 0g
    carbohydrates 0.8g
    of which sugars 0.7g
    fiber 3.5g
    protein 1.5g
    Salt 2g

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