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Sandor Katz is the man to whom we fermenters owe a lot. Years ago he gathered everything on the subject and wrote it down in his bible "The Art of Fermentation". The Bible is no longer published-  a shame.

But this small, fine book is like a compressed Bible. Cultural history, recipes ... everything you need to get started on the subject.

Fermenting is that easy | Katz Sandor

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