Miso can be made from all sorts of products, including nuts. Luvi has opted for fair trade organic cashew nuts. The delicate nutty aroma flatters every palate. In biscuits, sauces, cakes, but of course also with savory dishes. Tip - glazed carrots - simply dice the carrots, heat some olive oil in a pan, add the carrots, stir the miso with a few tablespoons of water and add to the pan. Turn the heat down to low and wait for the miso water in the pan to soak into the carrots. Toss a few times while roasting. 
 
Ingredients: Cashew nuts, rice, cultures (Aspergillus oryzae), salt
capacity: 200
Manufacturer: Luvi, OÖ
Organic certified.
 
May contain traces of cereals containing gluten and soybeans.
Store refrigerated at 4-8°C. (The cold chain may be interrupted for shipping.)