a constant temperature of 60 degrees Over several weeks the garlic transforms from pure white to black. This not only changes the color, but also the consistency and taste. It looks great in sauces, dips, marinades - your guests will never guess which ingredient causes this wonderful taste, but they will certainly ask.
Ingredients : organic garlic and time
Origin of garlic: Gärtnerei Bioschanze, Vienna, Austria
Filling quantity : 70g
Black garlic | Augora
€12.40Price
Sales Tax Included |
per 100g
Brennwert in kcal 184 Brennwert in kJ 780 Fett 0 davon gesättigte Fettsäuren 0 Kohlenhydrate 38 g davon Zucker 12 g Ballaststoffe 3,5 g Eiweiß 10 g Salz 0 g Gut verschlossen bei Raumtemperatur lagern. Vor Austrocknung schützen.
