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A touch of garlic and salt in one go.. without the hassle of peeling garlic. The fine garlic note of wild garlic and its green color not only make it taste good, but also visually enrich the dishes.

 

Wild garlic origin: harvested in a bent position (foraging)

Ingredients : wild garlic, salt

Capacity : 35g

Wild garlic salt

€4.20Price
Sales Tax Included |
Quantity

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    Wien wie es isst Falter
    Falstaff recommended
    Slow Food 1060
    A la Carte recommendation

    Augora Fermente

    Stumpergasse 1A

    1060 Wien

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