COOKS IN RESIDENCE
Characteristics
As a double star, they can appear in many constellations. Be it in the music collective Engelsharfen + Teufelsgeigen or as objects of desire in various magazines & poster advertisements, as a host for flash mobs, dazzling art events and open-air concerts of a different kind ... The list is even more colorful than it is long.
The love for cooking and good food is omnipresent. The ceremonially important ingredient.
Hans-Jürgen HAUPTMANN showed this in detail in the “Red Bear”. Sophie KIM was practically born with fermentation. As HAUPTMANN KIM you show in Augora what can end up on a plate in the tension between Burgenland-Korea.
When: Friday July 23, 7:00 p.m.
Saturday July 24th, 7:00 p.m.
Where: Augora, Stumpergasse 1A, 1060 Vienna
What: 6 course menu
Kimchi pizza according to Captain Kim
False lobster soup with black garlic and fermented horseradish
Catfish liver with fermented pepper and salted lemon
Soba noodles cold with fish sauce and seaweed
Umami cooked, thinly sliced: Pork belly with fresh pear and radish kimchi
Milk kefir ice cream on honey waffle
How much: € 54 / person
As: Reserve ... limited capacity!
Please inquire about vegetarian options.
Thanks to the great cooks for the 2 really successful evenings. Photos from the dining room will follow soon. It was delicious.